Jun 22 2021
9:00 am - 4:00 pm
Calving Skills
Winchmore
[email protected]
+64 (3) 307 4277
Student Login
New Zealand has a world-class agricultural industry, with a reputation for its leading edge technological and scientific practices. We’ve taken the best traditional farming methods, underpinned them with the latest thinking and best practice, to develop the most comprehensive, practical and relevant, apprenticeship style primary industry training.
Looking for a career change? On farms, in food production facilities, factories and horticultural businesses – rural businesses need people NOW! This two week course gives you the foundation skills to make a career change – regardless of your age or previous experience.
Practical, relevant and applied learning which provides you with the core skills to manage an agricultural farming business. From the hands on farming practices, financial literacy, plus fundamental people and business management skills.
Are you working in the rural sector and wanting to develop your skills, better still have them recognised? Or are you are considering a career in the agricultural sector and want support while you complete your trade? Then this is the course for you.
This practical on farm training is designed to give you an relevant foundation to start your agri-business career. If you are already working in the rural sector and you want your skills recognised or you are interested in a career in the agricultural industry this is the course for you.
These practical on farm courses cover skills and safety requirements for staff on farms. Whether it is refresher training to keep your team’s skills current or the basics to get them started, we can design courses to meet the needs of your team on farm.
We put every trainee through our RPL (Recognition of Prior Learning) assessment system. So any experience and the stuff you already know can fast-track you through parts of your diploma. Then we get on with giving you experience and knowledge in the things you don’t know. We call this training to the gaps.
We’re growing tomorrow’s farmers today!
